In order that working methods in terms of room hygiene and food safety are consistently adhered to, a basic understanding
of the subject is essential.
We have made it our task to convey important, complex topics in an easily understandable manner and thus to ensure
implementation in everyday work. Our training methods are interactive, overcome language barriers and are practical.
Our experience has shown that the best results are achieved in training courses with up to 12 participants. Group tasks remain manageable, everyone has the opportunity to contribute and ambiguities can be taken up and discussed.
Make your employees fit for everyday work - regardless of time and location. Employees get their own access to the C4s e-learning platform and thus direct access to the assigned courses (depending on the work area). The lessons are intuitive, informative and interactive and can be edited and repeated at your own pace. After successful completion, a certificate will be issued.
LEARNING TOPICS OVERVIEW